Green Packaging – the facts

Biodegradable is a generalised term for the physical and chemical decomposition of materials under certain environmental conditions and in the presence of specific catalysts. In the broadest sense, all plastics could be described as biodegradable as they will eventually disintegrate, but this can be misleading when comparing their environmental impact.

To evaluate a plastic’s environmental credentials, we need to consider its

  • Rate of decomposition

This can vary from a few weeks to thousands of years. Eco-friendly plastics are manufactured from substances that rapidly decompose naturally or contain additives that accelerate decay.

  • Degree of decomposition

As they disintegrate all plastics leave residue, with particle size and chemical nature determining their potential impact on the environment. Large particles can be hazardous to wildlife if ingested, even if they are chemically inert, while harmful chemical substances leaching into soil and watercourses can have widespread consequences for ecosystems and human health.

Let’s look at the various terms used to describe ‘greener’ plastics and see how they affect commercial use, recycling processes and the environment.

  • Oxo-biodegradable

This plastic contains a metallic additive that when exposed to oxygen and sunlight, sets off a slow chemical reaction that accelerates the disintegration process.

Once it has been added to landfill, it is deprived of the two elements that make it special and it becomes no different to a conventional plastic.

Even in the open – strewn along hedgerows and across wasteland – it can only disintegrate so far into particles that can still be detrimental to the environment.

Product shelf life is also affected unless exposure to oxygen and sunlight can be prevented.

Oxo-biodegradable is now rapidly becoming discredited as a viable, environmentally-friendly option and production is being phased out as organisations are calling for a total ban.

  • Bio-compostable

These plastics are made from starch-based substances that naturally occur in sustainable plant crops such as potatoes. Decomposition is rapid and complete, leaving only carbon dioxide, water and small biomass particles with no detrimental effect on the environment.

Decomposition only begins when the plastic is mixed with microorganisms and bacteria in suitable high-humidity, high-temperature composting conditions regulated by EN 13432 for packaging and EN 14995 for plastic material.

As specific conditions are required for decomposition to happen, bio-compostables perform equally as well as conventional plastics under normal conditions and shelf-life is unaffected.

They must however be separated from other plastic waste as they cannot be recycled with conventional plastics. Local authorities must also ensure that commercial composting systems conform to the required regulations if bio-compostable plastics are to be included in municipal waste.

  • Landfill biodegradable

When a patented additive is added to conventional plastic, decomposition by landfill microorganisms can be as much as 95% faster, metabolising the plastic’s molecular structure into a natural plant fertiliser.

Landfill biodegradable is regulated by ASTM D5511. Performance is good and shelf-life is unaffected as the plastic will only decompose when mixed with microorganisms in an anaerobic environment such as a landfill site.

Another benefit of landfill biodegradable is that is fully recyclable with conventional plastics and needs no separation.